Nagomi chef's knife featuring a stainless steel blade and a sleek wooden handle, displayed on a white background.
Nagomi chef's knife featuring a stainless steel blade and a sleek wooden handle, displayed on a white background.
Nagomi chef's knife featuring a stainless steel blade and a sleek wooden handle, displayed on a white background.
Nagomi chef's knife featuring a stainless steel blade and a sleek wooden handle, displayed on a white background.
Nagomi chef's knife featuring a stainless steel blade and a sleek wooden handle, displayed on a white background.
Nagomi chef's knife featuring a stainless steel blade and a sleek wooden handle, displayed on a white background.
Nagomi chef's knife featuring a stainless steel blade and a sleek wooden handle, displayed on a white background.
Nagomi chef's knife featuring a stainless steel blade and a sleek wooden handle, displayed on a white background.

Nagomi Chef Knife

Price
Regular price $121.00
Regular price Sale price $121.00
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  • Free shipping on orders USD $199+
No Dishwasher Feature
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  • Backordered, shipping soon

The striking beauty of this Nagomi chef knife places it into a category of its own. Artful in its simplistic, sweeping lines, the modern styling embodies the best of Japanese craftsmanship. The Nagomi name proudly stamped on the blade signifies hundreds of years of time-honored traditions, identifying a knife with roots that extend right back to the legendary Samurai swords of Japan's past. In Japan, the style of this knife denotes it as being specifically designed for cutting meat and seafood. However, European and American chefs categorize Nagomi's chef knife design as an excellent general-purpose knife. The high-gloss, hand-polished wood handle beautifully accentuates top-grade stainless steel.

Mitsuboshi Cutlery recommends sharpening their kitchen knives at a precise 15-degree angle for optimal performance and long-lasting sharpness. For maintaining and sharpening Japanese knives at home, please watch the video here.

Dimension

Overall Length: 13.5" (34.2 cm)
Blade Length: 8.1" (20.5 cm)

Weight

6.7 oz (190 g)

Material

Blade: stainless steel made in Japan
Handle: Stainless steel inlaid on laminated reinforced wood made in Spain
Assembled in Japan

Craft Type

Japanese Knife

Brand

Mitsuboshi Cutlery





Mitsuboshi Cutlery

Nagomi knives are crafted in Seki City, Gifu Prefecture, Japan. Seki is home to a rare community of artisans who continue practicing centuries-old traditional blade-making techniques. Nagomi knives have been handcrafting samurai swords for more than 500 years, and that long history of craftsmanship carries forth in today's Nagomi knives. Their knives are still made in the same place where the samurai of old traveled to have their blades sharpened. Nagomi knives combine centuries of Japanese craftsmanship with the finest quality materials, making them a timeless investment for home use or professional culinarians. Every Nagomi knife embodies the same elegance and functionality as the ancient katanas, each meeting rigorous specialty processes that ensure a durable tool you can use for a lifetime.

We offer a flat rate of USD $25 for shipping to the U.S., and Free Shipping on orders over USD $199.

Please note that we do not ship to P.O. Boxes or APO/FPO addresses due to FedEx’s policies.

Most items are dispatched from Japan within 1-2 business days after order confirmation, and we offer international shipping to customers worldwide.

You may return any items purchased from JOC Goods within 30 days of delivery. If the products are defective or damaged, we will cover the return shipping costs. For other returns, the cost of return shipping will be the customer's responsibility.

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