Condiment Bowl
These small bowls come in many shapes and serve different purposes. They are generally suitable for condiments, dry seasonings like salt, garnishes, toppings, soy sauce for sashimi, pickles, small delicacies, and butter and jam. Deeper small dishes shaped like a cup are suitable for noodle dipping sauce. Tiny bowls are a popular size to collect thanks to their visual interest, compact size, and usefulness.
Hasami Ware
The lineage of Hasami ware porcelain dates back over 400 years, and modern artisans still use many of the same time-honored methods to create their stunning pieces. Hasami ware, originating from the town of Hasami, shares close ties to porcelain from the Arita region of Japan, but each style produces itsown unique pieces.